about us

A new luxury quarterly whisky magazine for enthusiasts and connoisseurs who appreciate the finer things in life.
hisky quarterly is edited by award-winning drinks writer Dominic Roskrow
Editor and world writer Dom Roskrow
Features Editor Tony Bagnall
Reviews Editor Billy Abbott
Scotland Editor: Charles MacLean
Scottish correspondent Gavin D Smith
Scottish correspondent Sara Smith
Irish correspondent Fionnan O’Connor
European correspondent Anne-Sophie Bigot
Australasian correspondent Luke McCarthy
Bars and mixology Hamish Smith

hisky quarterly will concentrate on stories of the people who run distilleries and who work within the field, covering the rich heritage of this wonderful spirit and the luxury lifestyle that surrounds it. There will be a round-up of the best whiskies tasted by our editor and editorial team and a selection of best examples of current releases nominated by a guest commentator chosen from the world of whisky.


Dominic Roskrow dom@whiskyquarterly.com

Features Editor:

Tony Bagnall

Reviews Editor:

Billy Abbott

Scotland Editor:

Charles MacLean

Scottish correspondent:

Gavin D Smith Sara Smith

Irish correspondent:

Fionnan O’Connor

European correspondent:

Anne-Sophie Bigot

Australasian correspondent:

Luke McCarthy

Bars and mixology:

Hamish Smi

Press and Media Relations

Marta Niemiec pr@whiskyquarterly.com



Issue 14, 2019


Alpine whisky is starting to come of age. We talk to Arthur Nägele who has played a key role in developing whiskies from that region, and Liechtenstein whisky maker Marcel Telser.


We take journey from Inverness to Thurso, stopping off at the excellent distilliries along the way -including Dalmore, Glenmorangie and Clynelish.


Zuidam Distilliry in The Netherland continues to win awards for its whiskies, but its rise hasn’t been without tribulations. Managing director and distiller Patrick Zuidam explains all.


Irish whiskey expert and distiller Peter Mulryan makes the case that the Irish whiskey Association’s definitione is plain wrong.

where to buy

Whisky quarterly is a subscription-only publication and cannot be found in any retail outlets. Whisky quarterly is a super-premium magazine with an elite circulation. To be considered for a subscription, please contact us by email at subscriptions@whiskyquarterly.com or complete the subscription enquiry form below.


Whisky quarterly has been created with a specific reader in mind. We appreciate that our readers inhabit a hyper-luxurious world and we aim to provide them with a magazine which reflects this lifestyle.

Whisky quarterly is read by the most influential and leading business people in the UK today.

Circulation is strictly limited and subscription is by application or invitation only.

To meet our readers’ high expectations, advertising in whisky quarterly will be of a quality suited to our readership.

Please direct all advertising and marketing enquiries to:

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